



These tickets cannot be cancelled. Rescheduling is available.
Embark on a culinary journey in Seminyak with a hands-on cooking class that immerses you in the rich world of Balinese cuisine. Begin your experience with a vibrant market tour, where you'll explore local stalls brimming with fresh tropical ingredients, aromatic spices, and homegrown produce. Practice your bargaining skills as you select the finest ingredients for crafting authentic Balinese dishes.
In the kitchen, under the guidance of experienced chefs, uncover the art of Balinese cooking. From mastering the preparation of Ayam Betutu wrapped in banana leaves to creating the perfect Sate Ayam, delve into the intricacies of local recipes explained step by step. Whether you're refining the spice blend for a Pecelan vegetable salad or perfecting the fragrant Nasi Goreng Ayam, this interactive class offers a delectable insight into Bali's culinary heritage.
After preparing a flavorful feast, relish the dishes with your fellow participants, sharing the joy of your culinary creations. Take a moment to appreciate the fun, flavors, and newfound culinary expertise in a warm and inviting setting.
Menus are subject to change based on seasonal availability of ingredients.
Kindly inform us of any dietary preferences or restrictions during the booking process.
Extra fees may apply for pickups outside the designated area. If you miss the pick-up, notify us and make your way directly to the flea market.
Your e-voucher will be sent to your email immediately upon booking.
Present the e-voucher on your smartphone along with a valid ID when you arrive at the designated meeting point.
This ticket offers convenient pickups from hotels located in Kuta, Legian, and Seminyak.
During the booking process, remember to provide the name and address of your hotel for seamless arrangements.
On the day of your guided tour, please be at your hotel's lobby 15 minutes before the scheduled departure time.
If your hotel lacks a lobby, kindly wait at the hotel's entrance for pickup.