Immerse yourself in the gastronomic delights of Bruny Island with a full-day gourmet food tour departing from Hobart. Delight your taste buds with freshly shucked oysters at Get Shucked Oysters and award-winning cheeses at Bruny Island Cheese Co., complemented by premium wines. A leisurely lunch at a beachside restaurant offers not just a meal but a panoramic view of the surroundings, enhancing your dining experience.
This tour caters to food enthusiasts seeking a profound insight into Bruny Island's culinary heritage and its integral role in Tasmania's food landscape. With a small group setting, you'll engage closely with your guide, absorbing knowledge about the island's exceptional produce and renowned cool-climate wines. Depart with a contented palate and a deeper appreciation for Bruny's farm-to-table ethos.
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7:45 am: Depart from Hobart
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Travel via SeaLink Bruny Island Ferry
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9:30 am: Exclusive tasting at Bruny Island Cheese & Beer Co
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10:30 am: Scenic stop at The Neck lookout
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11:15 am: Leisurely Mavista rainforest walk with a chance to spot white wallabies
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12:00 pm: Enjoy a sumptuous lunch at Pennicotts featuring oysters, a main course, and two beverages of choice
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1:15 pm: Explore the intriguing Bligh Museum
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1:45 pm: Stroll along Two Tree Point beach
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2:15 pm: Visit HIBA Gardens & Bruny Island Chocolate Company
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3:45 pm: Indulge in honey treats at Bruny Island Honey, including honey ice cream and a tasting to take home
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Stop by Get Shucked Oysters for a purchase on the go
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Return journey via SeaLink Bruny Island Ferry
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5:30 pm - 6:00 pm: Arrive back in Hobart
